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Free PDF , by Paul Stamets

Free PDF , by Paul Stamets

, by Paul Stamets

, by Paul Stamets


, by Paul Stamets


Free PDF , by Paul Stamets

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, by Paul Stamets

Product details

File Size: 21645 KB

Print Length: 614 pages

Publisher: Ten Speed Press; 3rd Revised ed. edition (July 13, 2011)

Publication Date: July 13, 2011

Sold by: Random House LLC

Language: English

ASIN: B004GTLS2U

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Amazon Best Sellers Rank:

#37,545 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

The only issue I have with this book is that Paul is operating on such a grand scale. Much of his ideas and suggestions, though absolutely sound, need to be downsized if intended to be applied by this reader. Not a big issue for me, as the foundational understanding is what I was truly after, and this book provides that. I plan to read it again once I've finished with the author's other book, Mycelium Running. If you don't have that book yet, quit screwing around and go buy it. Such a good read! And for those gardeners among us (like me), pair this and Mycelium Running with Teaming with Microbes (Lownfels&Lewis) and Teaming with Nutrients (Lowenfels). There are a lot of books, but these have all been great for me in my pursuit of a healthier food source for my family. Atherosclerosis is a killer, people. Source your protein better. Paul will show you how.

This is Paul Stemets continuation and addition to his original how-to book, "Mushroom Cultivator". I own both of these books and refer back to them often. This one goes into cultivation techniques at a more advanced level. Some of the ideas are more up-to-date as it was written many years later. This book covers a wider range of mushroom species and growth parameters. I would definitely recommend both of his books to anyone interested in growing mushrooms. This book also has a large section of color photographs, which his previous book does not. This book also covers more aspects of commercial cultivation of many species of mushrooms. I've used specific recipes from this book to mix my own agar for petri dishes, make my own mushroom spawn, and growing substrate. I've used the recommended temperature/humidity ranges with great success for growing Oyster, Lion's Mane, and Shiitake mushrooms. While there have been improvements on some of the techniques and ideas outlined by this book, since it's last revision, this book still offers the most complete and decisive understanding of mushroom cultivation as a whole. This is great book for beginners and experienced growers alike.

Paul Staments writes a great detailed book about growing gourmet and medicinal mushrooms. His book is comprehensive and gives the reader more than enough knowledge to start growing mushrooms. I had some experience growing mushrooms prior to beginning to read this book and still benefited immensely from this book. I highly recommend this book for any experience level grower. I have successfully cultivated blue oyster and reishi mushrooms following the guidance given in this book. I have created master cultures, petree dish cultures and mushroom grow medium all following advice from this book.

This book is fantastic! It's a textbook more than anything. I'm a scientist (but not biology) and it makes perfect sense. If you struggle with technical details he's got you covered, it's also pretty simple to follow his points. As I'm reading I start thinking "ok, so what about if you don't have that?" Or "so what is an agar medium anyway?" And literally the next section is devoted to my question. It's clear that the full picture is being laid out in a natural and easy to follow format. There's such a wealth of knowledge here! If you only take away the bullet points you'll still be able to put together a great mushroom patch. If you like to know the "why" behind things you do then it's all there. I would recommend this book to anyone who wants to understand how the mushroom life cyle works and how to grow them in a plethora of methods.

I was looking for something I could read as a beginner to start growing my own mushrooms, this book is not it. It is however jam packed full of information, but is just somewhat difficult to sift through all of it an get a good understanding on what I am doing without a bunch of reading....this book is way thicker than I had imagined it would be. If you are looking for a book on mushrooms and have a good background on them and looking to fine tune your skills this would be helpful for you. If your are like me and just looking to get started I would choose something less confusing.

Nice, thick, full of photos, scholarly research and bibliography. I just wish some photos could have been printed in color. Author, Stamets, an expert, please publish the colors, we need them. Text information is spectacular. Better photos PLEASE!

Textbook style in its size, weight and depth of explanation. A "bible" as some have called it, and the natural brother to Stamets other cultivation books.Definitely an important pickup for any aspiring grower, if for no other reason than as a reference material for edible mushrooms.This is NOT a mushroom identification guide, and should not be purchased with that intent.

you need to get 3 books in the series, Mycelium Running, The Mushroom Cultivator, MycoMedicinals, and this book, growing gourmet and medicinal mushrooms! u need to have a small library of books if ur going to do it right. Here is a very practical book for growing them on a small scale, like at home, like me!! its "the essential guide to "Cultivating Mushrooms"< in big letters on the cover! by Stephen Russell !! this is an excellent practical book, in plain English, not so much in technical names, and it very good at showing exactly how to do it !! the other 3 go in to more detail, if u want to know more, but this last books tells it how it is in real life and in your backyard or basement. you will never know how good or bad it is, if u don't start ordering some soon! u may pick up only 1 tip from a whole book, but that tip maybe the key to ur success or ur failure!that's the cost of doing business!!

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